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Dishes › Dish › 면 및 만두류

외식(분석함량) · 분석 · 식품의약품안전처 Per 100 g

Per serving: 700 g

434kcal
Carbs
47.8g
Protein
21.4g
Fat
17.4g
Sodium
2,366mg 118% of a day
Sugars
3.1g

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−11Sodium −3 · Trans fat −8
Not deducted 2 items

Kept

−0
  1. Sugars 0.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0

🧂 High in sodium — 118% of a day

🍖 Good protein — 39%

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