ORIGINAL CAULIFLOWER FLATBREADS, ORIGINAL vs PHYLLO DOUGH
| 2.3 | Sugars g | 3.5 |
| 279 | Sodium mg | 298 |
| 3.5 | Saturated fatty acids g | – |
| 11.6 | Protein g | 8.8 |
| 116 | Energy kcal | 316 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 1.5× · Protein 1.3× · Energy 2.7×
No additives
3 additives
- Sodium PropionatePreserve
- Calcium PropionatePreserve
- ADI 25 mg/kg
Per 100 g · label values