Snap

ST. LOUIS STYLE SEASONED & SMOKED SPARE RIBS IN BBQ SAUCE, ST. LOUIS STYLE vs PLAIN PULLED CHICKEN, PLAIN

48ptsST. LOUIS STYLE SEASONED & SMOKED SPARE RIBS IN BBQ SAUCE, ST. LOUIS STYLECarl Buddig & Company100ptsPLAIN PULLED CHICKEN, PLAINWegmans Food Markets, Inc.
14.3Sugars g0
636Sodium mg71
5Saturated fatty acids g1.2
15.7Protein g31
236Energy kcal167
0Additives0

Sodium 9.0× · Saturated fatty acids 4.2× · Protein 2.0× · Energy 1.4×

No additives

No additives

per 100g

Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.