MEADOW GOLD, DRY CURD COTTAGE CHEESE vs CASSEROLE BLEND SHREDDED MILD CHEDDAR AND PASTEURIZED PROCESS AMERICAN CHEESE, CASSEROLE
| 2.1 | Sugars g | 3.6 |
| 31 | Sodium mg | 964 |
| – | Saturated fatty acids g | 17.9 |
| 16.7 | Protein g | 21.4 |
| 73 | Energy kcal | 393 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 1.7× · Sodium 31.1× · Protein 1.3× · Energy 5.4×
No additives
Per 100 g · label values