MEADOW GOLD, DRY CURD COTTAGE CHEESE vs SARGENTO, RICH AND SAVORY SUN-DRIED TOMATO, BASIL, PARSLEY & GARLIC IN NATURAL MONTEREY JACK CHEESE
| 2.1 | Sugars g | 0 |
| 31 | Sodium mg | 630 |
| – | Saturated fatty acids g | 16.7 |
| 16.7 | Protein g | 29.6 |
| 73 | Energy kcal | 333 |
| 0 | Additives | 0 |
Sodium 20.3× · Protein 1.8× · Energy 4.6×
No additives
No additives
Per 100 g · label values