RUSTICHELLA D'ABRUZZO, PENNE RIGATE PASTA, ITALIAN MACARONI PRODUCT vs PAD THAI IN A SPICY CHILI GARLIC VINAIGRETTE
| 4 | Sugars g | 5 |
| 10 | Sodium mg | 370 |
| 0.3 | Saturated fatty acids g | 1 |
| 13.5 | Protein g | 6 |
| 352 | Energy kcal | 280 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 1.3× · Sodium 37.0× · Saturated fatty acids 3.3× · Protein 2.3× · Energy 1.3×
No additives
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTexture
- Sodium Hydroxide
per 100g