RUSTICHELLA D'ABRUZZO, PENNE RIGATE PASTA, ITALIAN MACARONI PRODUCT vs AMERICAN MACARONI A CREAMY BLEND OF MACARONI, ONIONS AND CRISP CELERY WITH CHEDDAR CHEESE SALAD, AMERICAN MACARONI
| 4 | Sugars g | 7.5 |
| 10 | Sodium mg | 383 |
| 0.3 | Saturated fatty acids g | 2.5 |
| 13.5 | Protein g | 2.5 |
| 352 | Energy kcal | 208 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 1.9× · Sodium 38.3× · Saturated fatty acids 8.3× · Protein 5.4× · Energy 1.7×
No additives
1 additive
- ADI 25 mg/kg
Per 100 g · label values