ALMOND & CASHEW BUTTER vs SPROUTED ALMOND BUTTER, ORIGINAL
| 6.7 | Sugars g | 3.5 |
| 233 | Sodium mg | 3 |
| 16.7 | Saturated fatty acids g | – |
| 16.7 | Protein g | 20.7 |
| 600 | Energy kcal | 562 |
| 0 | Additives | 0 |
Sugars 1.9× · Sodium 77.7× · Protein 1.2×
No additives
No additives
Per 100 g · label values