ITALIAN LENTIL SOUP vs TRANSCEND DAAL INDIAN CURRY LENTIL SOUP
| 0.7 | Sugars g | 0.9 |
| 115 | Sodium mg | 132 |
| – | Saturated fatty acids g | 1.3 |
| 4.2 | Protein g | 5.3 |
| 59 | Energy kcal | 84 |
| 0 | Additives | 0 |
Sugars 1.3× · Protein 1.3× · Energy 1.4×
No additives
No additives
Per 100 g · label values