ITALIAN LENTIL SOUP vs CLAM BASE, CLAM
| 0.7 | Sugars g | – |
| 115 | Sodium mg | 13,000 |
| – | Saturated fatty acids g | – |
| 4.2 | Protein g | 16.7 |
| 59 | Energy kcal | 167 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 113.0× · Protein 4.0× · Energy 2.8×
No additives
2 additives
- Succinic AcidTaste & aroma
Per 100 g · label values