ITALIAN LENTIL SOUP vs SOUP, CREAM OF MUSHROOM
| 0.7 | Sugars g | 2.5 |
| 115 | Sodium mg | 269 |
| – | Saturated fatty acids g | 1 |
| 4.2 | Protein g | 2 |
| 59 | Energy kcal | 45 |
| 0 | Additives | 0 |
Sugars 3.5× · Sodium 2.3× · Protein 2.1× · Energy 1.3×
No additives
No additives
Per 100 g · label values