ITALIAN LENTIL SOUP vs CHEF-CRAFTED SOUP, NEW ENGLAND CLAM CHOWDER
| 0.7 | Sugars g | 1 |
| 115 | Sodium mg | 338 |
| – | Saturated fatty acids g | 10.1 |
| 4.2 | Protein g | 4.4 |
| 59 | Energy kcal | 193 |
| 0 | Additives | 6 |
Additives 0 vs 6 · Sugars 1.4× · Sodium 2.9× · Energy 3.3×
No additives
6 additives
- Potassium ChlorideTaste & aroma
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values