ITALIAN LENTIL SOUP vs ORGANIC SOUP, CARROT & GINGER
| 0.7 | Sugars g | 4.1 |
| 115 | Sodium mg | 290 |
| – | Saturated fatty acids g | – |
| 4.2 | Protein g | 0.4 |
| 59 | Energy kcal | 37 |
| 0 | Additives | 0 |
Sugars 5.8× · Sodium 2.5× · Protein 10.2× · Energy 1.6×
No additives
No additives
Per 100 g · label values