ITALIAN LENTIL SOUP vs LOADED BAKED POTATO STYLE SOUP
| 0.7 | Sugars g | 1.2 |
| 115 | Sodium mg | 388 |
| – | Saturated fatty acids g | 4.1 |
| 4.2 | Protein g | 3.7 |
| 59 | Energy kcal | 131 |
| 0 | Additives | 9 |
Additives 0 vs 9 · Sugars 1.7× · Sodium 3.4× · Energy 2.2×
No additives
9 additives
- Yeast ExtractTaste & aroma
- Locust Bean GumTexture
- Sodium ErythorbatePreserve
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- ADI 0.1 mg/kg
Per 100 g · label values