ITALIAN LENTIL SOUP vs TOMATO BASIL SOUP
| 0.7 | Sugars g | 10.3 |
| 115 | Sodium mg | 741 |
| – | Saturated fatty acids g | 10.3 |
| 4.2 | Protein g | 6.9 |
| 59 | Energy kcal | 414 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 14.7× · Sodium 6.4× · Protein 1.6× · Energy 7.0×
No additives
4 additives
- Sodium CaseinateTexture
Per 100 g · label values