ITALIAN LENTIL SOUP vs WHOLE FOODS MARKET, KALE AND CORN CHOWDER
| 0.7 | Sugars g | 1.3 |
| 115 | Sodium mg | 32 |
| – | Saturated fatty acids g | – |
| 4.2 | Protein g | 1.7 |
| 59 | Energy kcal | 43 |
| 0 | Additives | 0 |
Sugars 1.8× · Sodium 3.6× · Protein 2.4× · Energy 1.4×
No additives
No additives
Per 100 g · label values