CHOPPED SALAD BLEND POWER GREENS vs COOKED-CURED BONE-IN PORK HOCKS
| 2.4 | Sugars g | – |
| 35 | Sodium mg | 836 |
| 0 | Saturated fatty acids g | 5.5 |
| 2.4 | Protein g | 14.6 |
| 35 | Energy kcal | 200 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 23.9× · Protein 6.2× · Energy 5.7×
No additives
2 additives
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values