JASMINE RICE vs STEAK AU POIVRE WITH CRACKED PEPPERCORN SAUCE, ROASTED POTATO WEDGES AND GARLIC GREEN BEANS, STEAK AU POIVRE
| 0 | Sugars g | 1.3 |
| 0 | Sodium mg | 220 |
| – | Saturated fatty acids g | – |
| 2.5 | Protein g | 7.3 |
| 156 | Energy kcal | 93 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Protein 2.9× · Energy 1.7×
No additives
4 additives
- NatamycinADI 0.3 mg/kg
Per 100 g · label values