PUREE, CARROT GINGER vs ITALIAN LENTIL SOUP
| 3.1 | Sugars g | 0.7 |
| 187 | Sodium mg | 115 |
| 0.1 | Saturated fatty acids g | – |
| 0.9 | Protein g | 4.2 |
| 33 | Energy kcal | 59 |
| 0 | Additives | 0 |
Sugars 4.4× · Sodium 1.6× · Protein 4.8× · Energy 1.8×
No additives
No additives
Per 100 g · label values