HOT DOG WITH BEEF, CHILI SAUCE vs CURED BRATWURST SAUSAGE, CURED BRATWURST
| 0 | Sugars g | 0 |
| 600 | Sodium mg | 553 |
| 3.3 | Saturated fatty acids g | 9.4 |
| 10 | Protein g | 15.3 |
| 150 | Energy kcal | 212 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Saturated fatty acids 2.8× · Protein 1.5× · Energy 1.4×
No additives
4 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values