SAUCE, BURGUNDY PEPPERCORN vs CREAM OF TARTAR
| – | Sugars g | – |
| 258 | Sodium mg | 0 |
| 2.4 | Saturated fatty acids g | – |
| 3.2 | Protein g | 0 |
| 97 | Energy kcal | 0 |
| 1 | Additives | 0 |
Additives 1 vs 0
1 additive
No additives
Per 100 g · label values
| – | Sugars g | – |
| 258 | Sodium mg | 0 |
| 2.4 | Saturated fatty acids g | – |
| 3.2 | Protein g | 0 |
| 97 | Energy kcal | 0 |
| 1 | Additives | 0 |
Additives 1 vs 0
1 additive
No additives
Per 100 g · label values