ASIAN MEALS, MALAYSIAN RICE NOODLE SOUP BOWL, GINGER SPRING ONION, GINGER SPRING ONION vs ITALIAN LENTIL SOUP
| 0 | Sugars g | 0.7 |
| 314 | Sodium mg | 115 |
| 1 | Saturated fatty acids g | – |
| 5.7 | Protein g | 4.2 |
| 219 | Energy kcal | 59 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sodium 2.7× · Protein 1.4× · Energy 3.7×
2 additives
- Yeast ExtractTaste & aroma
No additives
Per 100 g · label values