PEACOCK, BROWN RICE SPAGHETTI vs CREAMY FOUR CHEESE WITH VERMICELLI, VERMICELLI
| 0 | Sugars g | 0.8 |
| 13 | Sodium mg | 221 |
| 0.2 | Saturated fatty acids g | 0.4 |
| 6.1 | Protein g | 2.1 |
| 355 | Energy kcal | 92 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Sodium 17.0× · Saturated fatty acids 2.3× · Protein 2.9× · Energy 3.9×
No additives
5 additives
- Yeast ExtractTaste & aroma
- Annatto ExtractColor
- Potassium ChlorideTaste & aroma
per 100g