AHOLD, CREAMY TOMATO SOUP vs ITALIAN LENTIL SOUP
| 5.3 | Sugars g | 0.7 |
| 416 | Sodium mg | 115 |
| 3.7 | Saturated fatty acids g | – |
| 1.6 | Protein g | 4.2 |
| 98 | Energy kcal | 59 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sugars 7.6× · Sodium 3.6× · Protein 2.6× · Energy 1.7×
2 additives
No additives
Per 100 g · label values