NO SALT ADDED WILD PINK SALMON vs GOLDEN PAK, SARDINES IN TOMATO SAUCE WITH CHILLI
| 0 | Sugars g | 1.3 |
| 100 | Sodium mg | 423 |
| – | Saturated fatty acids g | 0.6 |
| 21.2 | Protein g | 12.8 |
| 106 | Energy kcal | 90 |
| 0 | Additives | 0 |
Sodium 4.2× · Protein 1.7×
No additives
No additives
Per 100 g · label values