NO SALT ADDED WILD PINK SALMON vs MACKEREL IN TOMATO SAUCE, TOMATO SAUCE
| 0 | Sugars g | 2.4 |
| 100 | Sodium mg | 329 |
| – | Saturated fatty acids g | 1.2 |
| 21.2 | Protein g | 16.5 |
| 106 | Energy kcal | 114 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 3.3× · Protein 1.3×
No additives
2 additives
Per 100 g · label values