PIZZA vs BLUEBERRY YOGURT
| 0 | Sugars g | 23.3 |
| 0 | Sodium mg | 244 |
| – | Saturated fatty acids g | 3.5 |
| 6.4 | Protein g | 4.7 |
| 298 | Energy kcal | 349 |
| 0 | Additives | 5 |
Additives 0 vs 5 · Protein 1.4×
No additives
5 additives
- Polysorbate 60TextureADI 25 mg/kg
- Calcium AcetateTaste & aroma
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
per 100g