PIZZA vs YOGURT LOAF, YOGURT
| 0 | Sugars g | 25.7 |
| 0 | Sodium mg | 354 |
| – | Saturated fatty acids g | 4 |
| 6.4 | Protein g | 4.4 |
| 298 | Energy kcal | 381 |
| 0 | Additives | 8 |
Additives 0 vs 8 · Protein 1.4× · Energy 1.3×
No additives
8 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Propylene GlycolTextureADI 25 mg/kg
- ADI 25 mg/kg
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- ADI 25 mg/kg
Per 100 g · label values