PIZZA vs ENGLISH MUFFINS
| 0 | Sugars g | 1.8 |
| 0 | Sodium mg | 368 |
| – | Saturated fatty acids g | – |
| 6.4 | Protein g | 8.8 |
| 298 | Energy kcal | 158 |
| 0 | Additives | 11 |
Additives 0 vs 11 · Protein 1.4× · Energy 1.9×
No additives
11 additives
- Calcium PropionatePreserve
- Ferrous FumarateTaste & aroma
- ADI 25 mg/kg
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Fumaric AcidTaste & aroma
- PolydextroseSweet
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- ADI 25 mg/kg
- Acesulfame PotassiumSweetADI 15 mg/kg
Per 100 g · label values