CHEESE FROZEN PIZZA, CHEESE vs TRADITIONAL THIN CRUST PEPPERONI, ITALIAN SAUSAGE, SMOKED BACON & CANADIAN BACON, TRADITIONAL THIN CRUST
| 1.3 | Sugars g | 1.4 |
| 424 | Sodium mg | 607 |
| 4 | Saturated fatty acids g | 4.8 |
| 15.2 | Protein g | 13.8 |
| 212 | Energy kcal | 241 |
| 0 | Additives | 10 |
Additives 0 vs 10 · Sodium 1.4× · Saturated fatty acids 1.2×
No additives
10 additives
- Propylene GlycolTextureADI 25 mg/kg
- NatamycinADI 0.3 mg/kg
- Calcium PropionatePreserve
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values