CAVATELLI vs SHRIMP PRIMAVERA ORZO IN A PARMESAN SAUCE WITH BROCCOLI, PEPPERS & SPINACH, SHRIMP PRIMAVERA ORZO
| 0.8 | Sugars g | 1.8 |
| 0 | Sodium mg | 304 |
| – | Saturated fatty acids g | 1.1 |
| 5.4 | Protein g | 8.4 |
| 154 | Energy kcal | 110 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 2.3× · Protein 1.6× · Energy 1.4×
No additives
2 additives
- Sodium CarbonateLeavening & anti-caking
Per 100 g · label values