ORGANIC VERMICELLI NOODLES vs BEEF BULGOGI UDON, BEEF
| 1.8 | Sugars g | 6.2 |
| 0 | Sodium mg | 435 |
| 0.4 | Saturated fatty acids g | 0.5 |
| 9.1 | Protein g | 3.4 |
| 358 | Energy kcal | 139 |
| 0 | Additives | 9 |
Additives 0 vs 9 · Sugars 3.4× · Saturated fatty acids 1.3× · Protein 2.7× · Energy 2.6×
No additives
9 additives
- Yeast ExtractTaste & aroma
- Sodium PyrophosphateTexture
- Sodium CarbonateLeavening & anti-caking
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- Sodium AcetateTaste & aroma
Per 100 g · label values