CAMPBELL'S, SOUTHWEST STYLE CHICKEN BROTH & NOODLE SOUP MIX WITH ROASTED CORN FRESH-BREWED SOUP vs ITALIAN LENTIL SOUP
| 11.7 | Sugars g | 0.7 |
| 4,390 | Sodium mg | 115 |
| 2.9 | Saturated fatty acids g | – |
| 17.5 | Protein g | 4.2 |
| 351 | Energy kcal | 59 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sugars 16.7× · Sodium 38.2× · Protein 4.2× · Energy 5.9×
2 additives
- Yeast ExtractTaste & aroma
No additives
Per 100 g · label values