EAR,PK,PREMIUM,(EXP),10KG,22.05#,Z vs Russer Garlic Bologna, 1/8 Lb (avg wt)
| – | Sugars g | 3 |
| 60 | Sodium mg | 1,020 |
| 1 | Saturated fatty acids g | 10.1 |
| 23 | Protein g | 11.9 |
| 120 | Energy kcal | 322 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sodium 17.0× · Saturated fatty acids 10.1× · Protein 1.9× · Energy 2.7×
No additives
4 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values