Pork Sirloin Boneless vs FRANK ALL BEEF 4/1-6
| – | Sugars g | 1.8 |
| 67 | Sodium mg | 830 |
| – | Saturated fatty acids g | 10.7 |
| 21.4 | Protein g | 10.7 |
| 36 | Energy kcal | 321 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 12.4× · Protein 2.0× · Energy 8.9×
No additives
3 additives
- Potassium LactateTaste & aroma
- Sodium ErythorbatePreserve
- ADI 0.1 mg/kg
Per 100 g · label values