ORIGINAL WHOLE GRAIN SHREDDED WHEAT CEREAL, ORIGINAL vs ORIGINAL LOW FAT GRANOLA MULTI-GRAIN CEREAL, ORIGINAL
| 0 | Sugars g | 28.6 |
| 17 | Sodium mg | 255 |
| – | Saturated fatty acids g | 1 |
| 11.7 | Protein g | 8.2 |
| 333 | Energy kcal | 388 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 15.0× · Protein 1.4×
No additives
2 additives
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
Per 100 g · label values