OUT - 10 PLAIN SPONGE SAVORY BASE vs CINNAMON ROLL DOUGH MADE WITH WHOLE GRAIN
| 0.7 | Sugars g | 13.1 |
| – | Sodium mg | 183 |
| 0.3 | Saturated fatty acids g | – |
| 11.9 | Protein g | 5.2 |
| 236 | Energy kcal | 235 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 18.7× · Protein 2.3×
No additives
3 additives
- Potassium ChlorideTaste & aroma
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Per 100 g · label values