FRENCH CUT GREEN BEANS vs PARMESAN PARVE EGGPLANT IN TOMATO SAUCE, PARMESAN
| 0 | Sugars g | 3.5 |
| 12 | Sodium mg | 153 |
| 0 | Saturated fatty acids g | 1.8 |
| 0.8 | Protein g | 2.9 |
| 12 | Energy kcal | 174 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 12.8× · Protein 3.5× · Energy 14.5×
No additives
3 additives
- Calcium ChlorideTexture
Per 100 g · label values