ENRICHED MACARONI PRODUCT, SPAGHETTI vs RAVIOLI WITH BASIL PESTO & PARMIGIANO REGGIANO, BASIL PESTO & PARMIGIANO REGGIANO
| 3.6 | Sugars g | 3.6 |
| 0 | Sodium mg | 693 |
| – | Saturated fatty acids g | 3.6 |
| 12.5 | Protein g | 10 |
| 357 | Energy kcal | 300 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Protein 1.3×
No additives
1 additive
Per 100 g · label values