육류 › Pickle and pimiento loaf
Pickle and pimiento loaf
육류
1종 품종·상태 · 제품 0건 · 레시피 0
품종·상태별 성분 1종 가식부 100g당 · USDA SR Legacy (2018)
| 이름 | kcal | 단백질 g | 지방 g | 탄수화물 g | 당류 g | 나트륨 mg | |
|---|---|---|---|---|---|---|---|
| pork | – | – | – | – | – | – | 전체 108 |
뉴스 네이버 뉴스 최신순
최근 기사 없음
같은 식품군 육류 및 그 제품
전체 성분 · 품종·상태별 1종
Pickle and pimiento loaf, pork USDA SR Legacy ('18)
성분 108항목 100g당
Proximates 15항목
| Water | 60.3 g |
| Energy | 225 kcal |
| Energy | 939 kJ |
| Protein | 11.2 g |
| Total lipid (fat) | 16 g |
| Ash | 4.1 g |
| Carbohydrate, by difference | 8.5 g |
| Fiber, total dietary | 1.5 g |
| Sugars, Total | 8.5 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
Minerals 11항목
| Calcium, Ca | 109 mg |
| Iron, Fe | 1.3 mg |
| Magnesium, Mg | 34 mg |
| Phosphorus, P | 153 mg |
| Potassium, K | 371 mg |
| Sodium, Na | 1,040 mg |
| Zinc, Zn | 1.7 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.1 mg |
| Selenium, Se | 7.9 µg |
| Fluoride, F | 21 µg |
Vitamins and Other Components 35항목
| Vitamin C, total ascorbic acid | 7.8 mg |
| Thiamin | 0.4 mg |
| Riboflavin | 0.1 mg |
| Niacin | 2.5 mg |
| Pantothenic acid | 0.4 mg |
| Vitamin B-6 | 0.4 mg |
| Folate, total | 37 µg |
| Folic acid | 0 µg |
| Folate, food | 37 µg |
| Folate, DFE | 37 µg |
| Choline, total | 31.7 mg |
| Betaine | 2.8 mg |
| Vitamin B-12 | 0.5 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 78 µg |
| Retinol | 78 µg |
| Carotene, beta | 147 µg |
| Carotene, alpha | 4 µg |
| Cryptoxanthin, beta | 46 µg |
| Vitamin A, IU | 260 IU |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 87 µg |
| Vitamin E (alpha-tocopherol) | 0.4 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.01 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0.01 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 33 IU |
| Vitamin D (D2 + D3) | 0.8 µg |
| Vitamin K (phylloquinone) | 5.1 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
Lipids 26항목
| Fatty acids, total saturated | 5.3 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.02 g |
| SFA 12:0 | 0.02 g |
| SFA 14:0 | 0.2 g |
| SFA 16:0 | 3.5 g |
| SFA 17:0 | 0.1 g |
| SFA 18:0 | 1.5 g |
| SFA 20:0 | 0.04 g |
| Fatty acids, total monounsaturated | 7.1 g |
| MUFA 16:1 | 0.6 g |
| MUFA 18:1 | 6.3 g |
| MUFA 20:1 | 0.1 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.8 g |
| PUFA 18:2 | 2.7 g |
| PUFA 18:3 | 0.1 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 58 mg |
| Phytosterols | 21 mg |
Amino Acids 18항목
| Tryptophan | 0.1 g |
| Threonine | 0.4 g |
| Isoleucine | 0.4 g |
| Leucine | 0.7 g |
| Lysine | 0.8 g |
| Methionine | 0.3 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.4 g |
| Tyrosine | 0.3 g |
| Valine | 0.5 g |
| Arginine | 0.9 g |
| Histidine | 0.3 g |
| Alanine | 0.6 g |
| Aspartic acid | 0.9 g |
| Glutamic acid | 1.7 g |
| Glycine | 0.7 g |
| Proline | 0.5 g |
| Serine | 0.4 g |
Other 3항목
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
출처
- 출처
- USDA SR Legacy ('18)
- 코드
US-SR-174576- 원문
- Pickle and pimiento loaf, pork