Pasta with cream sauce and seafood restaurant · ohmyeat

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SEAFOOD PRIMAVERA PLUMP, TENDER SHRIMP AND SCALLOPS TOSSED WITH GARDEN-FRESH SPRING VEGETABLES AND CREAM SAUCE, SERVED ON A BED OF LINGUINE PASTA, SEAFOOD PRIMAVERA

Michael Angelo's Gourmet Foods, Inc

INGREDIENTS: WATERPASTAMILK

Basis 100g

Protein: 6.4g
Sodium: 219mg