Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Kraft Velveeta Shreds Mexican Style Cheddar Cheese, Shredded

Velveeta Per 100 g · Label

51 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

51
  • −3Nutrition 1 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Alginate ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Nutrients 18 items · 2 additives
  • MilkIngredients
  • WaterIngredients
  • WheyIngredients
  • Milk Protein ConcentrateIngredients
  • Modified Food StarchIngredients
  • Additives
  • MilkfatIngredients
  • Sodium PhosphateIngredients
  • SaltIngredients
  • MaltodextrinIngredients
  • Additives
  • Sodium AlginateAdditives
  • as a PreservativeAdditives
  • Cheese CultureIngredients
  • EnzymesIngredients
  • ApocarotenalIngredients
  • with Potato StarchIngredients
  • Cellulose Powder and Calcium Sulfate Added to Prevent Caking.Additives
Ingredient text

Milk, Water, Whey, Milk Protein Concentrate, Modified Food Starch, , Milkfat, Sodium Phosphate, Salt, Maltodextrin, , Sodium Alginate, as a Preservative, Cheese Culture, Enzymes, Apocarotenal ( Color), with Potato Starch, Cellulose Powder and Calcium Sulfate Added to Prevent Caking.

If you keep eating it
Source · Maker · Label

Maker and label · Velveeta · USDA FoodData Central · Provided by Euromonitor International ·

Serving 60g · Package –
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51 points among 2,349 in Milk/Milk Substitutes

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Sodium450 mg23%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757863
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