87 points among 2,349 in Milk/Milk Substitutes
3 ingredients.
Whole Milk and Cheese Culture and Salt and Enzymes..
87
- −3Nutrition 1 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
Nutrients 3 items
- Whole MilkIngredients
- Cheese CultureIngredients
- Salt and Enzymes.Ingredients
Ingredient text
Whole Milk, Cheese Culture, Salt and Enzymes.
If you keep eating it
Source · Maker · Label
Maker and label · Boar's Head · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28.349g · Package –
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87 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Sodium | 250 mg | 13% | – | – |
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757826