51 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
51
- −3Nutrition 1 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Alginate ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Nutrients 19 items · 2 additives
- WheyIngredients
- MilkIngredients
- Milk Protein ConcentrateIngredients
- MilkfatIngredients
- Sodium PhosphateIngredients
- Contains Less than 2% of Whey Protein ConcentrateIngredients
- SaltIngredients
- Jalapeno PeppersIngredients
- Modified Food StarchIngredients
- Canola OilIngredients
- MaltodextrinIngredients
- Additives
- White VinegarIngredients
- Sodium AlginateAdditives
- as a PreservativeAdditives
- EnzymesIngredients
- ApocarotenalIngredients
- AnnattoIngredients
- Cheese Culture.Ingredients
Ingredient text
Whey, Milk, Milk Protein Concentrate, Milkfat, Sodium Phosphate, Contains Less than 2% of Whey Protein Concentrate, Salt, Jalapeno Peppers, Modified Food Starch, Canola Oil, Maltodextrin, , White Vinegar, Sodium Alginate, as a Preservative, Enzymes, Apocarotenal ( Color), Annatto ( Color), Cheese Culture.
If you keep eating it
Source · Maker · Label
Maker and label · Velveeta · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28.349g · Package –