Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

GINGER PASTE, GINGER

House of Spices Per 100 g · Label

75 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

75
  • −3Nutrition 1 of 4
  • −4Ingredients
  • −8Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesSodium Benzoate ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Nutrients 7 items · 2 additives
  • WATERIngredients
  • GINGERIngredients
  • DISTILLED WHITE VINEGARIngredients
  • CITRIC ACIDIngredients
  • SODIUM BENZOATEIngredients
  • SALTIngredients
  • GINGER OLEORESIN.Ingredients
Ingredient text

WATER, GINGER, DISTILLED WHITE VINEGAR, CITRIC ACID, SODIUM BENZOATE (TO PRESERVE FRESHNESS), SALT, GINGER OLEORESIN.

If you keep eating it
Source · Maker · Label

Maker and label · House of Spices · USDA FoodData Central ·

Serving 6GRM · Package – Low energy density
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75 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Compare with the #1 in category

Where the calories come from 83kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy83 kcal4%
Protein0 g0%
Fat0 g0%
Carbs16.7 g5%
Sodium167 mg8%
Source
Source
USDA FoodData Central
Code
US-FDC-2670747
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