Seasoning Mixes, Salts, Marinades & Tenderizers
JAPANESE BBQ WITH SOY, GINGER & GARLIC SEASONING, JAPANESE BBQ WITH SOY, GINGER & GARLIC
P. K. Kinder Co., Inc. Per 100 g · Label
46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
46
- −8Nutrition 1 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Nutrients 17 items · 2 additives
- SEA SALTIngredients
- CANE SUGAR*Ingredients
- MALTODEXTRIN*Ingredients
- SOY SAUCE*Ingredients
- BROWN SUGAR*Ingredients
- DEHYDRATED GARLIC*Ingredients
- RICE CONCENTRATE*Ingredients
- GINGER*Ingredients
- SPICES*Ingredients
- DEHYDRATED ONION*Ingredients
- SALTIngredients
- MOLASSES*Ingredients
- SESAME SEED*Ingredients
- YEAST EXTRACT*Ingredients
- CITRIC ACIDIngredients
- VINEGAR*Ingredients
- SESAME OIL*Ingredients
Ingredient text
SEA SALT, CANE SUGAR*, MALTODEXTRIN*, SOY SAUCE* (SOYBEANS*, WHEAT*, SALT), BROWN SUGAR*, DEHYDRATED GARLIC*, RICE CONCENTRATE*, GINGER*, SPICES*, DEHYDRATED ONION*, SALT, MOLASSES*, SESAME SEED*, YEAST EXTRACT*, CITRIC ACID, VINEGAR*, SESAME OIL*
If you keep eating it
Source · Maker · Label
Maker and label · P. K. Kinder Co., Inc. · USDA FoodData Central ·
Serving 1GRM · Package – Low energy density
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46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 0kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630933