Seasoning Mixes, Salts, Marinades & Tenderizers
CONCENTRATED CHICKEN BOUILLON
Lee Kum Kee Co. Ltd. Per 100 g · Label
39 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
- −11Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · · Propylene Glycol Alginate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
More to see
Not deducted 1 items
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 3 additives
- WATERIngredients
- SALTIngredients
- DEHYDRATED CHICKEN BROTHIngredients
- MONOSODIUM GLUTAMATEIngredients
- SUGARIngredients
- NATURAL FLAVORSIngredients
- CONTAINS LESS THAN 2% OF MODIFIED CORN STARCHIngredients
- CHICKEN FATIngredients
- DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
- ONION POWDERIngredients
- PROPYLENE GLYCOL ALGINATEIngredients
- XANTHAN GUMIngredients
- MALTODEXTRINIngredients
- POTASSIUM SORBATE ADDED AS A PRESERVATIVEIngredients
- YEAST EXTRACTIngredients
- SPICEIngredients
- TURMERIC OLEORESINIngredients
- NATURAL SMOKE FLAVOR.Ingredients
Ingredient text
WATER, SALT, DEHYDRATED CHICKEN BROTH, MONOSODIUM GLUTAMATE, SUGAR, NATURAL FLAVORS, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, CHICKEN FAT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ONION POWDER, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, MALTODEXTRIN, POTASSIUM SORBATE ADDED AS A PRESERVATIVE, YEAST EXTRACT, SPICE, TURMERIC OLEORESIN, NATURAL SMOKE FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Lee Kum Kee Co. Ltd. · USDA FoodData Central ·
More
39 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 139kcal
Carbs 50%Protein 50%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2455259