Vegetable and Lentil MixesVegetable and Lentil Mixes
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Vegetable and Lentil Mixes

CHEDDAR & BACON POTATOES SLICED POTATOES WITH A SMOOTH CHEESE AND SMOKED BACON FLAVOR SAUCE, CHEDDAR & BACON

Basic American Foods, Inc. Per 100 g · Label

54 points among 1,664 in Vegetable and Lentil Mixes

Heavily processed.

54
  • 0Nutrition 1 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 26 ingredients−8More than 10 costs points

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 2 additives
  • IDAHO POTATOESIngredients
  • CORN STARCHIngredients
  • MODIFIED CORN STARCHIngredients
  • IMITATION BAKON CRUMBLESIngredients
  • SALTIngredients
  • WHEYIngredients
  • CONTAINS 2% OR LESS OF: ONION POWDERIngredients
  • DISODIUM PHOSPHATEIngredients
  • CORN SYRUP SOLIDSIngredients
  • ROASTED GARLIC POWDERIngredients
  • MALTODEXTRINIngredients
  • NATURAL FLAVORIngredients
  • CHIVESIngredients
  • NATURAL CHEDDAR CHEESE FLAVORIngredients
  • NATURAL BLUE CHEESE FLAVORIngredients
  • SPICEIngredients
  • DISODIUM GUANYLATEIngredients
  • DISODIUM INOSINATEIngredients
  • SOY LECITHINIngredients
  • MONOGLYCERIDEIngredients
  • FD&C YELLOW 5Ingredients
  • FD&C YELLOW 6Ingredients
  • FRESHNESS PRESERVED WITH: SODIUM BISULFITEIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • CITRIC ACIDIngredients
  • BHA.Ingredients
Ingredient text

IDAHO POTATOES, CORN STARCH, MODIFIED CORN STARCH, IMITATION BAKON CRUMBLES (TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR, RED 3], SOYBEAN OIL, WATER, SALT, NATURAL FLAVORS, YEAST EXTRACT, DEXTROSE), SALT, WHEY, CONTAINS 2% OR LESS OF: ONION POWDER, DISODIUM PHOSPHATE, CORN SYRUP SOLIDS, ROASTED GARLIC POWDER, MALTODEXTRIN, NATURAL FLAVOR, CHIVES, NATURAL CHEDDAR CHEESE FLAVOR (MILK), NATURAL BLUE CHEESE FLAVOR (MILK), SPICE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOY LECITHIN, MONOGLYCERIDE, FD&C YELLOW 5, FD&C YELLOW 6, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA.

If you keep eating it
Source · Maker · Label

Maker and label · Basic American Foods, Inc. · USDA FoodData Central ·

Serving 31g · Package –
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No per-100g numbers

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2291638
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