82 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
82
- 0Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
- MANGOIngredients
- SALTIngredients
- CORN OILIngredients
- RED CHILLI POWDERIngredients
- FENUGREEKIngredients
- MUSTARDIngredients
- TURMERICIngredients
- SPICESIngredients
- ACETIC ACIDIngredients
- PRESERVATIVE SODIUM BENZOATE .Ingredients
Ingredient text
MANGO (65%), SALT (11%), CORN OIL, RED CHILLI POWDER, FENUGREEK, MUSTARD, TURMERIC, SPICES, ACETIC ACID, PRESERVATIVE SODIUM BENZOATE (E211).
If you keep eating it
Source · Maker · Label
Maker and label · Deep Foods Inc. · USDA FoodData Central ·
Serving 20g · Package –