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Other Frozen Desserts

APPLE CINNAMON FILLING IN A CINNAMON CRUST SWEET TREATS, APPLE CINNAMON

Nestle USA Inc. Per 100 g · Label

47 points among 2,004 in Other Frozen Desserts

Heavily processed.

47
  • −3Nutrition 1 of 4
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Sodium Stearoyl Lactylate
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Nutrients 15 items · 3 additives
  • APPLES IN SAUCEIngredients
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • PALM OILIngredients
  • SUGARIngredients
  • 2% OR LESS OF MARGARINEIngredients
  • WHEYIngredients
  • FRACTIONATED PALM OILIngredients
  • VEGETABLE OILIngredients
  • YEASTIngredients
  • DOUGH CONDITIONER BLEND . SALTIngredients
  • CINNAMONIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • SOY FLOURIngredients
  • DRIED EGG WHITES.Ingredients
Ingredient text

APPLES IN SAUCE (APPLES, SUGAR, WATER, MODIFIED CORNSTARCH, FLAVOR, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE]), ENRICHED FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, 2% OR LESS OF MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), WHEY, FRACTIONATED PALM OIL, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), YEAST, DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]). SALT, CINNAMON, SODIUM STEAROYL LACTYLATE, SOY FLOUR, DRIED EGG WHITES.

If you keep eating it
Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central ·

Serving 85g · Package –
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47 points among 2,004 in Other Frozen Desserts

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein3.5 g6%
Carbs40 g12%
Sugars14.1 g14%
Fiber1.2 g5%
Iron1.7 mg14%
Source
Source
USDA FoodData Central
Code
US-FDC-2265393
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